Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, foamy cafe au lait. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Foamy Cafe au Lait is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Foamy Cafe au Lait is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have foamy cafe au lait using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Foamy Cafe au Lait:

1. Make ready 10 grams Marshmallows
2. Get 150 ml Milk
3. Make ready 1 tsp Instant coffee
4. Make ready Optional (toppings)
5. Take 2 small Marshmallows
6. Take 1 dash Cinnamon powder, cocoa powder, etc.

Instructions to make Foamy Cafe au Lait:

1. Rip up the marshmallows and put in a mug.
2. Add enough milk (from the total amount) to cover the marshmallows.
3. Make absolutely sure!! to keep your eyes on the microwave, as you heat the mug up using the "milk warming" program. As you heat it the marshmallows will puff up, so stop the microwave at that point.
4. Take the mug out and mix well to dissolve the marshmallows. Don't worry if they don't dissolve totally since the mug will be heated again.
5. Add the instant coffee, and mix very very well to make it foamy.
6. Add the rest of the milk to the mug, and mix mix mix again. Microwave again using the "milk warming" program.
7. Mix it very well again after reheating, and it's done.
8. Float more marshmallows on top, or add cinnamon or cocoa powder to taste.

So that’s going to wrap it up with this special food foamy cafe au lait recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!