Steps to Prepare Super Quick Homemade Ham and Cheese Toasted Roll Ups

Josie Nelson   07/10/2020 14:51

Ham and Cheese Toasted Roll Ups
Ham and Cheese Toasted Roll Ups

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ham and cheese toasted roll ups. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ham and Cheese Toasted Roll Ups is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Ham and Cheese Toasted Roll Ups is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook ham and cheese toasted roll ups using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ham and Cheese Toasted Roll Ups:
  1. Prepare soft sandwich bread, crusts removed
  2. Make ready thin slices deli ham, I used hot spicy deli ham
  3. Get extra sharp cheddar cheese about 1/4 inch thick and the length of the bread, see direction step #3
  4. Take butter
  5. Make ready large egg
  6. Get milk
  7. Take my creamy mustard sauce, found in my profile and in search
Instructions to make Ham and Cheese Toasted Roll Ups:
  1. Flatten bread with a rolling pinn
  2. Place 2 thin ham slices on each rolled bread slice
  3. Add the cheddar cheese on the end of bread
  4. Roll bread upin a tight roll
  5. Combine egg and milk in a dish that can fit rolls, dip bread rolls in egg/milk mixture to coat
  6. Heat butter in skillet. Cook rolls starting seam side down until golden an cheese is melting
  7. Serve with creamy mustard sauce

So that is going to wrap it up with this special food ham and cheese toasted roll ups recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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