Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy parm encrusted chicken breast. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy parm encrusted chicken breast is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Easy parm encrusted chicken breast is something that I’ve loved my whole life. They are fine and they look wonderful.

Timesaving Tip: Try making this dish with thin-cut boneless skinless chicken breasts! We put it on top of spaghetti and marinara for an easy chicken parm meal. This is an easy chicken dinner the whole family will love!

To get started with this recipe, we have to prepare a few ingredients. You can have easy parm encrusted chicken breast using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy parm encrusted chicken breast:

1. Take 2 boneless skinless chicken breast
2. Prepare 3-4 tablespoons mayonnaise
3. Take 1/4-1/3 cup parmesan cheese

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Instructions to make Easy parm encrusted chicken breast:

1. First, I never measure my ingredients…..
2. Coat chicken with mayo
3. Then coat with parm
4. Place in uncovered baking dish in preheated oven at 375 degrees for 40 minutes.(pat extra cheese on top of breasts) I usually let it rest for 5 minutes.
5. You will have to judge baking time if you have smaller breasts. Enjoy.

In our opinion, for the ultimate chicken parm, yes, you need to fry. But that's not to say baked chicken parm isn't an insanely delicious alternative. Boneless chicken breasts are versatile, flavorful, and low in fat. And you can find chicken breasts in fresh and frozen individual portions, thinly sliced cutlets, and fully cooked casserole and salad-ready strips. It's no wonder they're so popular.

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