Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, cheese sauce over cauliflower. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheese Sauce over Cauliflower is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cheese Sauce over Cauliflower is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cheese sauce over cauliflower using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Sauce over Cauliflower:

1. Make ready 1 large head cauliflower
2. Get 1 1/2 tsp salt
3. Get 3 tbsp butter
4. Make ready 3 tbsp all-purpose flour
5. Prepare 1/2 tsp dried thyme
6. Get 1 1/2 cup milk
7. Get 1 1/2 cup (6oz.) shredded cheddar cheese
8. Get 1 paprika
9. Get 1 fresh parsley

Instructions to make Cheese Sauce over Cauliflower:

1. In a large sausepan, bring 1" of water, cauliflower & salt to a boil. Reduce heat and cook 5-15 minutes. Or until cauliflower is crisp- tender.
2. Meanwhile in a small sausepan melt butter. ; stir in flour & thyme until blended. Gradually add milk.Bring to a boil. Cook and stir 2 min.or until thickened. Reduce heat; add cheese . Stirring until melted.
3. Drain and pat cauliflower dry. Place on serving plate. Top with cheese sause.Sprinkle with parsley & paprika. Cut into wedges.

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