Easiest Way to Prepare Speedy Sweet and Spicy Apricot Dipping Sauce

Gertrude Foster   10/09/2020 00:37

Sweet and Spicy Apricot Dipping Sauce
Sweet and Spicy Apricot Dipping Sauce

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet and spicy apricot dipping sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sweet and Spicy Apricot Dipping Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Sweet and Spicy Apricot Dipping Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook sweet and spicy apricot dipping sauce using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Spicy Apricot Dipping Sauce:
  1. Get 1 jar apricot preserve (18 ounce)
  2. Prepare 1 cup salsa (any flavor you like)
  3. Take 1 tablespoon soy sauce
  4. Make ready 2 tablespoons teriyaki sauce
  5. Get 2 teaspoons ground ginger
  6. Make ready 1/2 teaspoon crushed red pepper(you can add less if you donโ€™t want it tttoooo spicy ๐Ÿฅต!!)
Instructions to make Sweet and Spicy Apricot Dipping Sauce:
  1. In a small saucepan heat up your apricot preserve, salsa, soy sauce, teriyaki sauce, ground ginger and crushed red pepper until mixture boils……stir occasionally……
  2. Continue to boil mixture for about 10 minutes……
  3. Remove from heat and let apricot mixture cool down, as it cools it will thicken……
  4. Serve and enjoy ๐Ÿ˜‰! Can be served with regular chicken strips or my coconut chicken strips !!!! ๐Ÿ˜‹

So that’s going to wrap it up with this exceptional food sweet and spicy apricot dipping sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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