Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, roasted potato balls and cauliflower. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Potato Balls and Cauliflower is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Roasted Potato Balls and Cauliflower is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook roasted potato balls and cauliflower using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roasted Potato Balls and Cauliflower:

1. Take peeled russet potatos
2. Make ready small head of cauliflower, cut into pieces
3. Get olive oil
4. Get seasoned rice wine vinegar
5. Prepare Italian seasoning
6. Make ready black pepper and salt to taste
7. Make ready cajun seasoning
8. Prepare granulated garlic or garlic powder
9. Take Worcestershire sauce
10. Make ready granulated sugar
11. Take hot sauce, such as Franks brand
12. Make ready parmesan cheese
13. Get shredded sharp cheddar cheese

Steps to make Roasted Potato Balls and Cauliflower:

1. Preheat oven to 450. Line a baking sheet with foil, spray foil lightly with non stick spray.
2. In a large bowl whisk olive oil, vinegar, Italian seasoning, salt, pepper, cajun seasoning, garlic, hot sauce, Worcestershire sauce and sugar. Mix.well
3. With a melon baller, scoop out as many raw potato rounds as you can.
4. Have cauliflower cut into pieces
5. Blanch potato balls in a saucepan of simmering chicken broth ( or salted water) for 5 minutes, drain and pat dry. :
6. Toss potato balls and raw cut cauliflower in seasoned olive oil, coat well..
7. .Place on prepared foil lined pan in a single layer.
8. Bake 15 minutes, stir and cool 10 to 15 minutes more until.potatoes are crisp and cauliflower is starting to brown. Add both cheeses and return to oven just to melt,about 1 minute. Stir and place on serving plate. Serve hot.

So that’s going to wrap this up for this special food roasted potato balls and cauliflower recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!