Recipe of Perfect "Feel Good" Stewed Spicy Chicken
Iva Bass 08/07/2020 09:29
"Feel Good" Stewed Spicy Chicken
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, "feel good" stewed spicy chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
"Feel Good" Stewed Spicy Chicken is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. "Feel Good" Stewed Spicy Chicken is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have "feel good" stewed spicy chicken using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make "Feel Good" Stewed Spicy Chicken:
Make ready 1/2 kg chicken, raw
Take 3 red onions, chopped
Make ready 4 cloves garlic, grated
Make ready 1 fresh ginger, grated
Get 1 bunch rosemary leaves
Make ready 4 large tomatoes, chopped or blended
Make ready to taste Salt and pepper
Take 2 capsicum (pilipili hoho)
Prepare 1 bunch coriander (dhania)
Prepare Oil for frying and cooking
Take 2 tablespoons wheat flour
Prepare 1 tablespoon sun-dried Royco
Make ready 2 medium Irish potatoes chopped in quarters
Instructions to make "Feel Good" Stewed Spicy Chicken:
Cut the chicken into pieces, and add some salt and rosemary leaves on it. Mix and let it marinate for 10mins.
Ensure that you chop and grate all spices before starting to cook.
Put oil in a pan, on medium to high heat. When hot, put 2-3 chicken pieces. Don't overcrowd your oil, it will reduce the heat and make the chicken suck in oil. Fry, but don't let it cook fully. Just until it's brown and all the rosemary flavor is in
In another clean pan, put some little oil (you can use the leftover from dip frying). Put your chicken pieces in this pan. Add chopped red onions, and fry till golden brown. Add grated garlic and ginger and continue frying. Add chopped capsicum and Irish potatoes. This will allow the chicken and the flavors absorb.
Add salt and pepper to your preference. Add tomatoes and 2 tablespoons of wheat flour to thicken the stew. Add natural grounded spices if any, like sun-dried royco. Let it simmer until the tomatoes are cooked. Add some fresh water for stew.
When the meal is ready, add chopped coriander and mix well. Turn off the heat.
Serve with your favorite accompaniments, like chapati, corn meal or bread.
So that’s going to wrap this up for this special food "feel good" stewed spicy chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!