Recipe of Any-night-of-the-week Ketchup Rice

Lou Stewart   11/08/2020 20:45

Ketchup Rice
Ketchup Rice

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ketchup rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ketchup Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Ketchup Rice is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have ketchup rice using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ketchup Rice:
  1. Take Japanese rice (about 300g)
  2. Take water
  3. Prepare bouillon (ex.Maggi)
  4. Take onion
  5. Make ready green bell peppers
  6. Take sausages or chicken
  7. Get frozen mixed vegetables (carrots, green peas, and corns)
  8. Prepare sake (or white wine)
  9. Take ketchup
  10. Take some vegetable oil
Steps to make Ketchup Rice:
  1. Dissolve the bouillon cube with hot water (less than 320ml). Make the total amount of bouillon 320ml and pour it over the (rinsed) rice. Leave it for more than 60 minutes.
  2. Cut the onion, bell peppers, and sausages (or chicken) in small pieces.
  3. Spread the oil in a pan and fry the onion. Then add the bell peppers, sausages and the frozen vegetables. Fry well.
  4. Add the sake and ketchup in the rice. Then pour them into the pan. Make the surface flat. Make sure the rice is soaked in the water.
  5. Put a lid over the pan. Lower the heat when it boils and cook for 10-15 minutes. Leave it for another 15 minutes without heating WITH the lid on.
  6. Open the lid, mix well and enjoy!

So that is going to wrap this up with this special food ketchup rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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