Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, oyster and ginger rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Oyster and Ginger Rice is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Oyster and Ginger Rice is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have oyster and ginger rice using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oyster and Ginger Rice:
Prepare 2 rice cooker cups Uncooked white rice
Get 160 grams / 250 grams Shucked oysters
Prepare 40 grams / 60 grams Ginger
Take 150 ml / 200 ml ★ Dashi stock
Get 2 tbsp / 3 tablespoons ★ Soy sauce
Prepare 1 tbsp / 1 1/2 tablespoons ★ Sake
Make ready 1 tbsp / 1 1/2 tablespoons> ★ Mirin
Make ready 1 dash Chopped green onion etc. for garnish, if you have some
Instructions to make Oyster and Ginger Rice:
I used 2 rice cooker cups of rice this time. Rinse the rice, and drain it in a sieve. Shake the oysters around in 3 changes of salted water to wash them, and drain them in a sieve. Mince the ginger.
Put the ★ ingredients in a pan and bring to a boil. Add the ginger and oysters once it has come to a boil, and simmer for 3 to 4 minutes. When the oysters have plumped up, turn the heat off, and drain into a sieve to separate the liquid from the solid ingredients.
Put the rice and cooking liquid from Step 2 in the bowl of the rice cooker, and add water up to the 2-cup line Switch the cooker on. Cook the rice as usual.
Mix the rice with a paddle (taste and add salt if needed). Add the oysters and ginger, and fold them in to finish Add some chopped green onions or other garnish if you have some.
So that is going to wrap this up with this exceptional food oyster and ginger rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!