Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, how to make easy & crispy aloo tikki recipe. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This is a fun easy dish; it can be made with spaghetti. It is quick and easy, you can add toppings, meats, vegetables, or mix the toppings, vegetables, and. Explain how the bits of information are connected to one another, making a story out of it rather than just memorizing parts.

How to make Easy & Crispy Aloo Tikki Recipe is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. How to make Easy & Crispy Aloo Tikki Recipe is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook how to make easy & crispy aloo tikki recipe using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make How to make Easy & Crispy Aloo Tikki Recipe:

1. Get 4 Boiled potato - medium sized
2. Take 1/2 cup Boiled matar
3. Take ½ cup + as required Bread Crumbs
4. Make ready 1 tsp Red chilli flakes
5. Take 1 tsp Chaat masala
6. Prepare 1 inch Ginger - grated
7. Prepare 4 tbsp Coriander,leaves
8. Prepare 1/4 tsp Black Pepper powder
9. Make ready 2 Green chilli - finely chopped
10. Take 1/2 tsp Salt
11. Get 2 tbsp Oil

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Steps to make How to make Easy & Crispy Aloo Tikki Recipe:

1. Grated boiled potato
2. Add marar, green chilli, bread crumbs, salt, red chilli flakes, Chaat masala, ginger grated, black pepper powder, & coriander leaves
3. Mix everything well
4. Make Tikki
5. Coat with bread crumbs
6. Shallow fry tikki on low flame
7. Get golden brown

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