Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, spicy jamaican jerk chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spicy Jamaican Jerk Chili is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spicy Jamaican Jerk Chili is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy jamaican jerk chili using 22 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Jamaican Jerk Chili:
Prepare 1 lb Ground pork
Get 1 lb Ground chicken
Make ready 1 lb Ground turkey
Take 1 medium Red onion, chopped
Make ready 1 medium Yellow onion, chopped
Make ready 1 Green pepper, chopped
Take 1 Yellow pepper, chopped
Make ready 1 Jalapeno peppers, finely chopped
Take 4 can Diced tomatoes and green chilis
Take 1 can Tomato paste (medium - 10 oz?)
Get 1 can Hot chili beans
Make ready 1 can Black beans, drained
Make ready 1/4 cup Original Juan Jamaican style batch #114 hot sauce
Get 1 tsp Minced garlic
Make ready 1 as needed Dry jerk seasoning
Get 1 as needed Dry Cajun seasoning
Prepare 1 as needed Ground cayenne pepper
Make ready 1 tsp Dried oregano
Make ready 1 tsp Dried Italian seasoning
Prepare 2 tsp Chili powder
Get 1 can Beer
Prepare 4 Celery stalks, chopped
Steps to make Spicy Jamaican Jerk Chili:
Use the dry jerk seasoning, Cajun seasoning, and ground cayenne pepper to season each of the meats while you brown them in a skillet. Drain the fat and put the meat in a slow cooker.
Add the remaining ingredients to the slow cooker as well as a bit more jerk dry seasoning and mix well. Cook for 8 hours on the low setting.
Serve with noodles, Fritos, or cornbread and cheese.
So that’s going to wrap this up for this special food spicy jamaican jerk chili recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!