Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy chicken enchiladas (non-traditional). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken Enchiladas (non-traditional) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Easy Chicken Enchiladas (non-traditional) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy chicken enchiladas (non-traditional) using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Enchiladas (non-traditional):

1. Get 600 g chicken breast
2. Make ready 2 teaspoons cumin powder
3. Prepare 2 teaspoon garlic crushed
4. Take 1 tablespoon bbq spice
5. Prepare 1 red capsicum
6. Take 1 jar (300 g) tomato pasta sauce
7. Make ready 16 soft corn tortillas
8. Prepare 1 cup shredded Pizza cheeses
9. Get vegetable oil
10. Prepare For Garnish: cilantro, chopped scallion, sour cream, jalapeño and chopped tomatoes
11. Prepare Serve with Spanish rice and beans

Steps to make Easy Chicken Enchiladas (non-traditional):

1. Pre heat oven 200C - Sprinkle chicken with cumin, garlic spices, and salt to marinate. - Put chicken on a baking tray and bake for 15 -20mins (till cooked through) allow to cool.
2. Pull chicken breasts apart by hand into shredded strips. - Spoon approx 1/4 cup chicken mixture in each tortilla and roll into cigar shape. - Place enchiladas snuggled together with on baking tray, then top enchilada with tomato sauce and cheese. - - Bake for 15 minutes on high (200g) until cheese melts.
3. Garnish with cilantro, scallion, sour cream and chopped tomatoes. - Best serve with Spanish rice and beans.

So that’s going to wrap this up with this special food easy chicken enchiladas (non-traditional) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!