Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, plates moimoi with boiled eggs. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Plates Moimoi with boiled Eggs is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Plates Moimoi with boiled Eggs is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have plates moimoi with boiled eggs using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Plates Moimoi with boiled Eggs:

1. Make ready 3 cups beans
2. Prepare Shombo peppers
3. Take 2 large boiled eggs
4. Take 2 cups water for the paste
5. Get 1 teaspoon salt
6. Take Half cup of crayfish
7. Make ready 3 Knorr cubes
8. Take 1/2 teaspoon chicken benny
9. Take I big size ginger
10. Make ready 2 big bulbs of onion
11. Take 3 cooking spoons of groundnut oil
12. Prepare 1 cooking spoon of groundnut oil for rubbing inside the plates
13. Make ready Carrots, green peppers, shombo for garnishing(optional)
14. Prepare Steamed fish

Instructions to make Plates Moimoi with boiled Eggs:

1. Wash your plates, leave to dry. Smear oil inside each plates and keep aside. Soak your beans for 10 mins. Wash and remove the chaff. Put it in a bowl, Add clean water, allow it to soak again for 1 hour. Drain off the water.
2. Wash your shombo peppers, onion, ginger. Add it to the already washed beans including your crayfish. Take it to the grinding machine or you can grind at home if your blender can grind it.
3. Add your Knorr cubes and chicken benny into the beans paste. Heat your groundnut oil under medium heat for 3 minutes. Add to the beans paste. Add the 2 cups of water. Stir with a wooden spoon for like 7 minutes until completely combined
4. Pour the paste into each plates that has been smeared with oil. Put 3 cups of water cooking pot. Bring to a boil. Drop each plate into the pot. Cover the plates. Also cover the pot. Cook under high heat but check the water inside the pot from time to time. Open the each plates after 10 minutes. Cut your eggs into 8 parts each. Garnish the top with sliced shombo, green peppers, fish and egg. Cook again until when tooth pick is inserted it comes out without the past sticking to it.
5. Bring out from the heat. Allow to cool for 3 minutes. Remove and serve with pap, rice, oats etc

So that’s going to wrap this up with this exceptional food plates moimoi with boiled eggs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!