Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried sweet potatoes with peas. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried sweet potatoes with peas is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Fried sweet potatoes with peas is something which I’ve loved my whole life. They’re nice and they look wonderful.

Here's a wonderful way to enjoy sweet peas. First, fresh mint leaves are pan-fried until crisp. While they cook, the leaves release their flavor right into the butter, which is then used to sauté the baby potatoes and the sweet peas - thus infusing the whole dish with a subtle minty aroma.

To get started with this recipe, we have to first prepare a few ingredients. You can have fried sweet potatoes with peas using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried sweet potatoes with peas:

1. Take 2 large sweet potatoes
2. Get 2 glasses peas
3. Make ready 2 carrots
4. Get 1 bunch Dhania
5. Make ready Black pepper
6. Prepare Oregano
7. Prepare Chicken flavor royco
8. Get Oil to fry
9. Prepare Salt

Sweet potatoes are an amazingly nutritious food and are very versatile with how you can prepare I love how versatile sweet potatoes are. Add peas, eggs, and soy sauce, and combine, allowing it to heat through. White potatoes contains more starch, so you might have to use a little more as compared to sweet potatoes. If you prefer a little texture to your Irio When using dried green peas for this recipe, you need to soak it in water first and cook separately from the potatoes.

Steps to make Fried sweet potatoes with peas:

1. Half Your sweet potatoes
2. Mix ingredients to coat, a spoonful of black pepper, oregano, chicken flavour royco and salt
3. Appy the powders on the sweet potatoes.
4. In a deep sufuria pour enough oil to cover the sweet potatoes, deep fry the potatoes for 10 minutes and then place them on paper towel.
5. Peel your carrots and shape them
6. Fry your onion, add your boiled peas and season with salt to taste, add the peas and the carrots, stir well. Once cooked to your likeness serve with the potatoes and garnish with dhania.

If you have any leftovers for this. These pan-fried sweet potatoes are so easy to make and taste amazing! Everyone will love these browned tender sweet potato slices! Add the potatoes to the skillet, stirring to heat through, followed by the peas. Add the eggs, allowing them to flow evenly across the pan.

So that’s going to wrap this up with this exceptional food fried sweet potatoes with peas recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!