Step-by-Step Guide to Prepare Quick Panner stuffed Avocado paratha

Viola Ingram   13/05/2020 11:02

Panner stuffed Avocado paratha
Panner stuffed Avocado paratha

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, panner stuffed avocado paratha. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Panner stuffed Avocado paratha is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Panner stuffed Avocado paratha is something that I have loved my whole life.

assembling and rolling paneer paratha recipe firstly, pinch a medium sized ball dough, roll and flatten it. place the prepared ball of panner stuffing in the center. I have made Avocado paneer paratha so that you have one more way to eat this deliciously nutritious fruit more often. For making this dough you don't require any fat because of avocado's high fat contain.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook panner stuffed avocado paratha using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Panner stuffed Avocado paratha:
  1. Prepare 1 Ripe Avocado
  2. Make ready 1/4 cup grated panner
  3. Prepare Cumin powder
  4. Take Coriander powder
  5. Prepare Red chilli powder
  6. Take Salt
  7. Make ready Maggie masala
  8. Take Kitchen king masala
  9. Take Garlic paste
  10. Prepare Ginger paste
  11. Take Garam masala
  12. Make ready Ghee
  13. Take Lemon juice
  14. Get 2/3 Wheat flour

Its an all time favorite paratha at home and is served in. Paneer Paratha is an Indian Flatbread made with whole wheat flour and panner stuffing. These paneer stuffed paratha make excellent breakfast, lunch or. Its been a while since I posted any paneer recipes in my blog.

Instructions to make Panner stuffed Avocado paratha:
  1. First of all peel ripe avocado,either you can mashed it with the help of fork or grate it.After add in lemon juice and all spices according to your taste,now add in wheat flour.Avocado have enough oil in it you don’t need extra oil/ghee.
  2. Now mix everything and make a dough.I don’t use water to make dough.Avocado bind it really well.Now divide dough into equal portions and start rolling roti.Stuff in panner and cheese,bring all edges together and roll it again.You might need some flour for dusting.
  3. Add rolled paratha on tawa and roast on both sides flipping alternatively.I used ghee to roast paratha,you can use oil too.Enjoy with your favorite sides. - - Panner:-I added some red chilli powder and salt to panner.You can do according to your taste.

So I wanted to share one other twist to the usual panner stuffed paratha/ paneer paratha recipe. Paneer parathas are staples in Punjabi homes they usually make it for breakfast and dinners. paneer paratha is an indian flat bread stuffed with cottage cheese stuffing. Easy, simpe paneer stuffed paratha is popular breakfast Out of all paratha recipes, paneer paratha I think it is most loved paratha even in south India. So I thought to share my simple and. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese.

So that is going to wrap this up with this exceptional food panner stuffed avocado paratha recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved