Recipe of Super Quick Homemade Jollof rice, fried plantain and egg

Luis Carr   26/04/2020 06:12

Jollof rice, fried plantain and egg
Jollof rice, fried plantain and egg

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jollof rice, fried plantain and egg. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jollof rice, fried plantain and egg is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Jollof rice, fried plantain and egg is something that I’ve loved my entire life.

Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad. Jollof, Kelewele (Spiced Fried Plantain), Baked Chicken and Green Beans.

To get started with this particular recipe, we must first prepare a few ingredients. You can have jollof rice, fried plantain and egg using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jollof rice, fried plantain and egg:
  1. Get Egg
  2. Take Vegetable oil
  3. Make ready Salt
  4. Make ready Plantain
  5. Make ready Onion
  6. Get Maggi
  7. Make ready Curry
  8. Make ready Crayfish
  9. Prepare Pepper
  10. Take tomatoes

To cook the plantain, simply heat the coconut oil in a high-sided pan until hot. Fry the plantain, turning occasionally, for a few mins until soft and golden. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Jollof Rice is practically the most popular rice recipe in Nigeria. It is also a big party favorite, just like the Nigerian fried ri ce , as no festive gathering.

Instructions to make Jollof rice, fried plantain and egg:
  1. Boil egg peel and set aside.
  2. Slice plantain sprinkle salt and heat up vegetable oil fry in it.
  3. Blend pepper and boil with tin water then fry in vegetable oil add salt,crayfish,maggi cubes,curry add water and boil then parboiled rice and stir cook untill is soft and ready.

Jollof Rice can be accompanied by a wide variety of condiments and 'accessories', especially in Nigeria. Fried chicken, fried turkey or fried fish. Jollof rice and fried plantainsMatt Taylor-Gross. SAVEUR kitchen assistant Yewande Komolafe, a native of Lagos, Nigeria, gave us her family's recipe for this Serve it with fried plantains, stewed greens, and meat or fish. Jollof rice is one of the delicious Nigerian food that you learn how to cook easily, find detailed step by step recipe for making Nigeria's national dish. jollof rice recipe is accepted all over the world and the ingredients used are found in every country of the world.

So that is going to wrap this up with this special food jollof rice, fried plantain and egg recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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