Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, carrot salad with cumin. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Carrot Salad with Cumin is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Carrot Salad with Cumin is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have carrot salad with cumin using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot Salad with Cumin:

1. Take 2 carrots
2. Get 1/4 tsp salt
3. Prepare 1/2 tsp cumin seeds
4. Get 1 dash cumin power
5. Make ready 1 Tbsp apple cider vinegar or white wine vinegar
6. Take 1/2 tsp sugar or honey
7. Make ready 1 Tbsp plain yogurt (optional)
8. Prepare 2 Tbsp olive oil
9. Prepare 1 Tbsp chopped fresh parsley

Instructions to make Carrot Salad with Cumin:

1. Cut the upper, thick part of the carrot into very thin matchsticks or strips. I used a slicer to help but you can just use a knife.
2. Grate or shred the remains parts of the carrots. Combine the matchsticks and the grated carrot in a medium bowl.
3. Lightly grind the cumin seeds in a mortar & pestle if you have one. It help release the flavors. You could also lightly toast in a dry pan until aromatic.
4. Combine all the ingredients except parsley with the carrot and mix well. I use yogurt to add just a touch of creaminess but you can leave out.
5. Taste a little and adjust the flavor if needed. When you're satisfied lightly mix in the parsley and serve.

So that is going to wrap this up with this special food carrot salad with cumin recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!