Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, steak and cheese rolled baked omlet. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Steak and Cheese Rolled Baked Omlet is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Steak and Cheese Rolled Baked Omlet is something that I’ve loved my entire life.

While the hash browns cook, heat a skillet over medium heat. Once the oil is hot, add the chopped bell pepper, and onion. Steak and Cheese Rolled Baked Omlet This is a great brunch egg dish or even a light dinner with a salad and warm rolls.

To get started with this recipe, we have to first prepare a few components. You can cook steak and cheese rolled baked omlet using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Steak and Cheese Rolled Baked Omlet:

1. Make ready 6 large eggs
2. Get 1 cup milk
3. Prepare 1/2 cup all purpose flour
4. Get 1/2 teaspoon salt and pepper to taste
5. Make ready 1 teaspoon hot sauce, such as Frank's red hot
6. Get 4 ounce fillet syeak, cut into thin strips
7. Prepare 2 greonions, sliced
8. Take 1 cup sharp cheddar cheese, shredded
9. Prepare butter for cooking syeak
10. Prepare sour cream and green onions as needed for garnish

Place with seam side down on a serving platter. If desired, sprinkle with green onions. Add the cream cheese to the onions in the bowl. Strain the meat and add to the bowl with the onions and cream cheese.

Instructions to make Steak and Cheese Rolled Baked Omlet:

1. In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside
2. Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau
3. In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj
4. Pour Into prepared pan and bake for 30 minutes
5. Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes
6. Carfully roll up in pan
7. Remove and place seam side down on serving platter, cut into 3/4 inch slices.
8. Garnish with green onions and serve with sour cream

Mix well softening the cream cheese so it spreads easily. This omelet, or more so an omelet roll, is not only filling but mostly portable, too! Well, if you don't mind a little melty cheese on your fingers. The lightly beaten egg wrap uses oil for pliability that holds up to hunks of seasoned steak and onions. Start with your steak, laying it across one half.

So that’s going to wrap it up for this special food steak and cheese rolled baked omlet recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!