Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, potato roses. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Potato Roses is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Potato Roses is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook potato roses using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato Roses:

1. Take 3 Potatoes thinly sliced
2. Prepare 1 tsp Red chilli powder
3. Make ready 1 tsp Chat Masala
4. Get 1 tbsp Lemon juice
5. Prepare 1/2 tsp Salt

Steps to make Potato Roses:

1. Peel and slice the potatoes very thinly with a slicer. Rinse them in water once or twice. Pat dry and arrange about 10-12 halved slices in a line overlapping each other. Or else take one slice and fold it as seen in the pics. Wrap one or two slices around it thus shaping it as a rose. In this way you will get one rose each time.
2. Now starting from one end, fold it until the last slice. Secure each with the help of a toothpick either one or two. Similarly make all roses in the same way. Deep fry them in hot oil on a medium high heat. Sprinkle the spices according to taste. Squeeze some lemon juice.
3. Serve hot with ketchup or any sauce of choice. Enjoy!

So that’s going to wrap it up for this exceptional food potato roses recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!