Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fattoush. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fattoush is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Fattoush is something which I’ve loved my whole life.

In this channel you can expect series of unique and traditional dishes and desserts. Subscribe to get notified when I upload a new video! This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing.

To get started with this particular recipe, we must first prepare a few components. You can have fattoush using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fattoush:

1. Take 2 cups romaine lettuce leaves, shredded
2. Take 2 medium cucumbers, small dice
3. Prepare 2 medium tomatoes, chopped
4. Prepare 1/2 cup parsley, coarse chopped
5. Prepare 1/4 cup mint leaves
6. Take 1/2 green bell peppers, diced, 1 green pepper can be used
7. Prepare 1 bunch green onions, sliced
8. Prepare 1 bunch red radish, finely sliced
9. Prepare 1 bunch arugula leaf
10. Make ready 1/2 broccoli, sliced,1 green brocoli can be used
11. Make ready 2 teaspoon sumac
12. Get 2 pieces pita bread, toasted until golden brown, broken into pieces the size of a quarter
13. Prepare Dressing
14. Make ready 1/2 cup lemon juice
15. Make ready 1/2 cup olive oil
16. Get 1/4 cup pomegranate paste
17. Take 2 cloves garlic
18. Prepare 1 teaspoon salt, or to taste
19. Get pinch of pepper

Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never. Fattoush includes vegetables and herbs according to season and taste. The vegetables are cut into relatively large pieces compared to tabbouleh which.

Steps to make Fattoush:

1. In a small bowl mix all dressing ingredients well.
2. Put all salad ingredients in a large bowl and toss with 1/2 to 1 cup dressing.
3. Serve immediately.

It is an interesting colorful salad with bright lemony and fresh minty notes. You can use whatever vegetables you have the real secret is in the vinaigrette. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. Fattoush, a traditional Lebanese salad, is a delicious combination of fresh veggies, a bright citrus dressing, herbs and toasted pita bread. Fattoush recipe is a simple Middle Eastern chopped salad recipe that's perfect for any meal.

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