Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, mom's tomato melts. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mom's Tomato Melts is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mom's Tomato Melts is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook mom's tomato melts using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Tomato Melts:

1. Take English muffins
2. Make ready Tomato
3. Take cheese (I use American)
4. Prepare Seasonings of your liking

Steps to make Mom's Tomato Melts:

1. Core tomato and slice into 1/4 inch slices.
2. Split English muffins so you have 4 halves. Toast to desired doneness.
3. Remove toasted muffins from the toaster and place on oven safe tray.
4. Put a slice of tomato on each toasted muffin half.
5. Season tomatoes with your favorite spices or leave them plain like I do.
6. Add a slice of cheese on top of each tomato slice.
7. Put in oven and broil or bake until cheese is melted and browned to your liking.
8. Enjoy!! This was one of my favorite ways to enjoy fresh tomatoes from the garden.

So that is going to wrap it up for this special food mom's tomato melts recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!