How to Make Speedy Zucchini Cake with Cream Cheese Frosting

Carlos Chapman   14/07/2020 21:48

Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, zucchini cake with cream cheese frosting. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Zucchini Cake with Cream Cheese Frosting is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
  1. Prepare 3 eggs
  2. Make ready 1/2 cup vegetable oil
  3. Make ready 3/4 cup applesauce
  4. Take 3/4 cup brown sugar
  5. Take 3/4 cup sugar
  6. Take 2 tsp. vanilla extract
  7. Get 2 1/2 cups flour
  8. Prepare 1/4 tsp. baking powder
  9. Make ready 2 tsp. baking soda
  10. Make ready 1 1/2 tsp. cinnamon
  11. Take 1/2 tsp. nutmeg
  12. Prepare 1/2 tsp. salt
  13. Get 2 cups shredded zucchini
  14. Make ready Cream Cheese Frosting:
  15. Prepare 1 (8 oz.) cream cheese, room temperature
  16. Get 1/4 cup softened butter
  17. Make ready 3 cups powdered sugar
  18. Take 1 tsp. vanilla extract
  19. Get 1/2 cup chopped walnuts, if desired
Instructions to make Zucchini Cake with Cream Cheese Frosting:
  1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
  2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
  3. Add zucchini.
  4. Lastly add flour mixing until thoroughly combined.
  5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
  6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
  7. Spread evenly over cake. Top with walnuts if desired.
  8. Enjoy!

So that is going to wrap it up for this special food zucchini cake with cream cheese frosting recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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