Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet potato shepherd's pie fc. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Here is how you achieve that. Ingredients of Sweet Potato Shepherd's Pie FC. This post may contain affiliate links.

Sweet Potato Shepherd's Pie FC is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Sweet Potato Shepherd's Pie FC is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sweet potato shepherd's pie fc using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Shepherd's Pie FC:

1. Take 2 1/2 lb sweet potatoes, peeled, diced into 1/2in. pieces
2. Make ready 1/4 cup 1% milk
3. Make ready 3 tbsp unsalted butter
4. Make ready 1 tsp salt
5. Prepare 1/2 tsp ground black pepper
6. Make ready 1 1/2 lb lean ground beef
7. Prepare 2 medium carrots (finely diced)
8. Make ready 2 ribs celery (finely diced)
9. Get 1 small onion (finely diced)
10. Get 2 tbsp all purpose flour
11. Get 2 tbsp tomato paste
12. Prepare 2 cup reduced sodium beef broth
13. Get 1 packages frozen peas (10oz.)
14. Take 1 tbsp chopped fresh thyme
15. Get 1 tbsp chopped fresh rosemary

Shepherd's Pie with Sweet Potato Topping is a family-pleasing, meal prep friendly and an incredibly tasty recipe. Shepherd's Pie with Sweet Potato Topping is a recipe you'll likely make again and again! We shared this recipe a few years back at the beginning of our blogging days. Sweet Potato Shepherd's Pie Sweet Potato Shepherd's Pie.

Instructions to make Sweet Potato Shepherd's Pie FC:

1. got this out of family circle magazine.. I'm just preserving the recipe here and cutting down the amount of magazines I have. I have not made this yet but saving here for future use. pictures are a snapshot I took from magazine..
2. preheat oven to 375..
3. in a large lidded pot add potatoes and cover with 1inch of cold water. bring to boil. reduce heat to a simmer and cook, covered for 10minutes or until fork tender. drain and return potatoes to pot.
4. to potatoes.. add milk and 2tbl. of the butter, 1/2 tsp of the salt, and 1/4 tsp. of the pepper. mash until smooth, cover and set aside.
5. meanwhile, add remaining butter to a large skillet or saute pan over medium heat. add ground beef by crumbling into pan. add carrots, celery and onion. cook for 15 minutes until veggies r soft and beef is no longer pink.
6. stir in flour and cook an additional minute. stir in tomato paste, beef broth, and peas. bring to a simmer then cook 3 more minutes. liquid should be starting to thicken and peas should be thawed.
7. stir in thyme, rosemary and remaining salt and pepper.
8. transfer meat veggie mix to a 13x9x2 baking dish. spread sweet potato mix evenly over beef mix. leave a 1inch border around the edges.
9. bake for 30-35 minutes or until hot and bubbling.
10. serve..
11. NUTRITIONAL INFO BASED ON family circle MAGAZINE: per serving: 429 calories; 12g. fat; 6g. sat.fat; 32g. protein; 48g. carbs; 8g. fiber; 701mg. sodium; 86mg. cholesterol

Classic Shepherds Pie is traditionally made with lamb. A great other option would be to use lean ground meat. But for our super healthy and leaner option, this healthy shepherd's pie recipe is made with lean ground turkey, peas, a variety of spices and then topped with a layer of fluffy mashed sweet potatoes. This meal is specially made during St. Patricks but can be enjoyed all year long!

So that’s going to wrap it up for this special food sweet potato shepherd's pie fc recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!