Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, okra and natto soba with grated daikon (served cold). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Okra and Natto Soba with Grated Daikon (served cold) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Okra and Natto Soba with Grated Daikon (served cold) is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook okra and natto soba with grated daikon (served cold) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Okra and Natto Soba with Grated Daikon (served cold):

1. Make ready 2 bundles Soba noodles (read the instructions of noodles and prepare for 2)
2. Take 3 Okra
3. Make ready 2 inches Daikon (peeled and grated)
4. Prepare 2 skinny Green Onions
5. Take 1 to 2 packages Natto
6. Take Soba sauce
7. Prepare Dried mini shrimp (recommended but not required)
8. Get Shredded Nori (recommended but not required)
9. Make ready Shichimi or Yuzu-Kosho pepper (red pepper)

Instructions to make Okra and Natto Soba with Grated Daikon (served cold):

1. Bring water to boil and boil noodles as per the instructions of the noodle package.
2. Thinly slice okra. Chop green onions. Peel and grate daikon.
3. Mix Natto in a small bowl by itself until it's gooey. This process makes its nutrients active.
4. When noodles are cooked, drain and chill in ice-cold water. Drain well. Place noodles in a serving bowl.
5. Put grated daikon and sliced okra on noodles, put natto, green onions and nori on top. Pour soba sauce (you can buy one at a Japanese market) and serve with Shichimi or Yuzu-kosho pepper. Mix well before eating.
6. Optional: Adding a fresh raw egg is also good and recommended.

So that is going to wrap this up for this special food okra and natto soba with grated daikon (served cold) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!