Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pinwheel samosa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

recipe card for pinwheel samosa or samosa pinwheels fry the samosa pinwheel to golden brown and crisp. finally, serve pinwheel samosa with green chutney and tamarind chutney. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas.

Pinwheel samosa is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Pinwheel samosa is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have pinwheel samosa using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Pinwheel samosa:

1. Prepare 1 1/2 cup maida
2. Prepare 1 table spoon oil for adding in maida dough
3. Get 1 table spoon to cook potato masala
4. Make ready Oil for frying
5. Take 2-3 potato boiled mashed
6. Prepare to taste Salt
7. Take 1 tea spoon red Chilli powder
8. Prepare 1/2 tea spoon haldi
9. Prepare 1/2 tea spoon Jeera
10. Take 1 pinch hing
11. Make ready 1/2 tea spoon chat masala
12. Prepare 2 tea spoon maida and make paste
13. Get 1 table spoon sesame seeds

Pinwheel samosa is an interesting twist on the popular Indian snack samosas. Pinwheel samosas are easy to quick snack that can be prepared easily with. Pinwheel Samosas: Pinwheels Samosa are great twist to most popular and most wanted Indian snack SAMOSA. For deep frying, heat some oil in a "kadhai" or frying pan.

Instructions to make Pinwheel samosa:

1. First… Take a pan.. Heat 1 table spoon oil.. Heat it Add hing..Jeera.. Potato.. Mashed.. Red Chilli powder haldi.. Salt…chat masala..Mix and cook nicely then keep aside.
2. Now tak maida.. Add 1 table spoon oil.. Salt.. Water and make dough.. Keep aside for 10 mins
3. Heat oil for frying
4. Now make chapati of maida..
5. Put potato masala in center..
6. Put liquid maida on sides.. And fold…
7. Cut into pieces..
8. Press them one by one between plams. Put sesame seeds..
9. Dip in maida thin paste.. And deep. Fry at medium heat til it gets crispy
10. Your delicious pinwheel samosas are ready to eat and serve
11. Serve them with any chutney you have..
12. Enjoy your delicious meal
13. Happy cooking

The mixture does not need to be thick. Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas. As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious.

So that is going to wrap this up for this special food pinwheel samosa recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!