Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, sausage, ham and fried potato skillet topped with eggs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Breakfast Skillet Recipe! (Topped with Biscuits). Sausage Hash Browns and Eggs Breakfast Skillet Cooked in the Toaster Oven. Wake up to this delicious Sausage, Potato, and Egg Skillet topped with shredded cheese and green onions.

Sausage, ham and fried potato skillet topped with eggs is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Sausage, ham and fried potato skillet topped with eggs is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sausage, ham and fried potato skillet topped with eggs:

1. Make ready 5-6 potatoes, washed ends cut off
2. Get 1/4 teaspoon crushed red pepper flakes
3. Get 1/4 teaspoon garlic powder
4. Make ready 1/4 teaspoon onion powder
5. Make ready Dash seasoning salt and pepper
6. Get Parsley flakes to garnish
7. Prepare 1 cup sausage
8. Get 3 slices deli ham
9. Take 2 eggs
10. Make ready 1 piece bread
11. Prepare 1/4 cup shredded Colby jack cheese
12. Get Oil for frying

I sat on the counter top as I watched him flip the In this post I'm going to show you how to make a easy and delicious Egg, Sausage and Potato Scramble. Beyond how quick and easy it is (always a win in my book), what I love most When it comes to serving this skillet up, know that it works just as well for dinner as it does for breakfast. To make it even more filling, top it with a runny-yolked fried. Place potatoes eggs and sauce in a microwavable dish.

Instructions to make Sausage, ham and fried potato skillet topped with eggs:

1. Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside.
2. Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes.
3. Dice ham or any deli meat you prefer and stir in and cook 2 more minutes.
4. Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy 😊

Let cool so I can handle them then cube and fry up in sausage. I really like the pocket for the egg. I cook the eggs over low heat and top it all with cheddar and parmesan. Then I serve it with tortillas, stovetop. Potatoes, ham and peppers is perfect topped with a fried egg!

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