Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my garlic mushrooms & chorizo cooked in garlic butter. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Garlic Mushrooms & Chorizo cooked in Garlic Butter is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. My Garlic Mushrooms & Chorizo cooked in Garlic Butter is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook my garlic mushrooms & chorizo cooked in garlic butter using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Garlic Mushrooms & Chorizo cooked in Garlic Butter:

1. Make ready 1/2 of 300g piece of chorizo sausage mild not too spicy chopped
2. Get 250 g Mushrooms
3. Make ready Pinch salt (optional)
4. Prepare 1/2 tsp Black Pepper
5. Prepare 2 tbls Butter
6. Prepare 1 Garlic Clove mixed in the Butter

Instructions to make My Garlic Mushrooms & Chorizo cooked in Garlic Butter:

1. Melt the Garlic Butter and when heated add the mushrooms.
2. Add salt and Black pepper.and mix in.
3. Add chopped Chorizo and mix
4. Mix and fry for 5 minutes.
5. Serve Hot as a side Dish.

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