How to Make Homemade Buffalo Shrimp

Mildred Vaughn   28/09/2020 01:37

Buffalo Shrimp
Buffalo Shrimp

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, buffalo shrimp. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Buffalo Shrimp is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Buffalo Shrimp is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook buffalo shrimp using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Buffalo Shrimp:
  1. Make ready 1 1/2 lb extra large raw shrimp, peeled and deveined
  2. Make ready 1/2 cup mayonnaise
  3. Take 1/2 cup cold water
  4. Take 1 FOR COATING SHRIMP
  5. Take 1/2 cup all-purpose flour
  6. Get 1/2 cup grated parmesan cheese
  7. Prepare 1 tsp cajun seasoning
  8. Prepare 1/2 tsp black pepper
  9. Get 1/2 tsp granulated garlic or garlic powder
  10. Prepare 1 FOR BUFFALO SAUCE
  11. Prepare 1/2 cup hot sauce, I used Franks brand
  12. Make ready 1 tbsp unsalted butter
  13. Take 1 tsp seasoned rice wine vinegar
  14. Prepare 4 cup or more oil for frying, I used canola oil
  15. Get 1 Creamy Blue Cheese Dressing and Dip, recipe below
  16. Take 1 Spicy Ranch Dressing / Dip, recipe below
  17. Prepare 1 TO SERVE WITH SHRIMP
  18. Take 2 cucumbers, cut into sticks
  19. Prepare 4 stalks celery, cut into sticks
Instructions to make Buffalo Shrimp:
  1. In a large bowl whisk mayonnaise and cold water until smooth, add shrimp, mix them to coat with mixture and place in refrigerator while preparing the remaining ingredients
  2. In another large bowl combine ingredients for coating shrimp, whisk to combine
  3. In a third bowl combine hot sauce ingredients and heat in microwave just to have butter melted and warm sauce
  4. Heat oil in dutch oven to 365. Leave enough room in pot for oil to expand.
  5. Remove shrimp from mayonnaise / water mjxture and place on paper towels to remove excess liquid, but do not dry them
  6. Add shrimp to bowl with seasoned flour, toss to coat them
  7. Fry shrimp in hot oil, shaking off excess coating before dropping in oil. Do not crowd shrimp, they need room to cook. Each batch will take 3 to 4 minutes.
  8. Drain as they come out of oil on paper towels
  9. Toss with warm sauce
  10. Remove from sauce with a slotted spoon to a serving platter. Serve with celery sticks, cucumber sticks. Have blue cheese and ranch dip for dipping - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing - https://cookpad.com/us/recipes/348704-creamy-blue-cheese-dressing-and-dip

So that’s going to wrap this up with this special food buffalo shrimp recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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