Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, baked potato flowers. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Potato Flowers is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Baked Potato Flowers is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook baked potato flowers using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Potato Flowers:

1. Get 8-9 pieces potato
2. Prepare 3 tablespoon unsalted melted butter
3. Make ready 3 tablespoon cheese (any)
4. Make ready 2 tablespoon mixed herbs
5. Prepare To taste salt
6. Prepare 1 tablespoon black pepper powder

Instructions to make Baked Potato Flowers:

1. Slice the potatoes with a chips cutter and wash it thoroughly, mix butter, then mix the cheese
2. Now add mixed herbs, salt and pepper powder to it and combine well, now preheat the oven at 190 degree Celsius for about 10 minutes, brush some butter in the muffin tray
3. Now stack the potato slices in uneven layers in the tray and sprinkle some pepper powder and mixed herbs on the top, bake the potatoes in convection mode at 190 degree Celsius for 1 hour, take out
4. Garnish and serve with your favourite dip

So that’s going to wrap it up for this exceptional food baked potato flowers recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!