Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, jollof rice with boiled rice egg. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. Celebration in an African home CAN NOT happen without the presence of Jollof rice. I mean,…. come on., what are we (Africans) supposed to eat?

Jollof rice with boiled rice egg is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Jollof rice with boiled rice egg is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jollof rice with boiled rice egg using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jollof rice with boiled rice egg:

1. Make ready 2 cups rice
2. Get 2 large tomato
3. Prepare 6 pepper medium sized
4. Prepare Royco seasoning
5. Take 1 pinch salt
6. Prepare Half cup of vegetable oil
7. Prepare Blended crayfish
8. Prepare 1 boiled egg
9. Prepare Carrot

I recently fell in love with Jollof rice and eggs, it is the best combination. Delicious Ghanaian entree of jollof rice with beef, egg, and shito sauce. Remove to a serving platter and serve with dodo, sliced hard-boiled eggs and a side salad. egg fried rice with boiled eggs Fried Soft-Boiled-Eggs with Roquefort cream and Rugbrod croutonsOn dine chez Nanou. egg, black bread, oil, eggs, creme fraiche, flour, breadcrumbs.

Instructions to make Jollof rice with boiled rice egg:

1. First of all you start by washing your pepper and tomato and onions then you blend them
2. Thereafter you get a clean pot and put on fire then you add water and pour rice and allow to parboiled for 8minutes
3. After the rice has been parboiled you drop it down from fire and wash with a filter and then you put the empty pot on fire
4. Add ur vegetable oil and allow to hot as soon as the oil is hot you pour your blended pepper and tomato and onions then you stir it for 3 minute then you add your blended crayfish and stir after a minute you add a cup water and add your royco seasoning and salt
5. Thereafter you cover the pot and allow to boil so that the ingredients can mix properly after that you pour your parboiled rice and cover the pot pot as soon as the water is dried up completely your jollof rice is ready
6. Then you garnish your jollof rice and serve with the boil eggs

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. This is why you will always see it in parties. It is quite easy to prepare if you follow the simple steps. This jollof rice hack had me doing cat wheels in my kitchen.

So that is going to wrap it up for this special food jollof rice with boiled rice egg recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!