Steps to Make Award-winning Warm Potato Kielbasa Salad

Sam Fernandez   06/08/2020 00:38

Warm Potato Kielbasa Salad
Warm Potato Kielbasa Salad

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, warm potato kielbasa salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Warm Potato Kielbasa Salad is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Warm Potato Kielbasa Salad is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have warm potato kielbasa salad using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Warm Potato Kielbasa Salad:
  1. Get red skin potatos, boiled in salted water until just tender
  2. Prepare polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up.
  3. Prepare REDUCTION SAUCE
  4. Get white wine
  5. Get low sodium chicken broth
  6. Prepare minced garlic
  7. Make ready FOR VINAIGRETTE DRESSING
  8. Prepare seasoned rice vinegar
  9. Get dijon mustard
  10. Make ready olive oil
  11. Get dryed tarragon
  12. Make ready chopped fresh parsley
  13. Get finely chopped onion
  14. Take black pepper and salt to taste
  15. Prepare hot sauce such such as franks brand
  16. Get TOPPING
  17. Prepare swiss cheese in tiny dice, or any cheese you like
  18. Prepare sliced green onions
Instructions to make Warm Potato Kielbasa Salad:
  1. MAKE REDUCTION SAUCE
  2. Combine all ingredients in a saucepan and reduce over medium high heat until reduced to about 1/2 cup, about 5 to 10 minutes
  3. MAKE VINAIGRETTE
  4. Whisk all ingredients in a bowl to mix well.
  5. MAKE SALAD
  6. Slice warm peeled potatos 1/4 inche thick.Slice warm kielbasa in 1/4 inche slices. Gently combine with warm reduction sauce be careful not to break potatos.
  7. Arrange potatos alternating with kielbasa in a decorative way on rimmed platter. Pour vinaigrette over evenly. Top with cheese and green onions, serve warm. To melt cheese if everything has cooled heat a minute or two in microwave.
  8. This can be made ahead and kept chilled, just heat until warm in microwave before serving, its best warm.
  9. In my picture here I served it with omelette baked tomatos for a brunch!

So that’s going to wrap this up with this special food warm potato kielbasa salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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