Recipe of Perfect TitaVie's Fried Rice

Louisa Morales   25/09/2020 14:44

TitaVie's Fried Rice
TitaVie's Fried Rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, titavie's fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

TitaVie's Fried Rice is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. TitaVie's Fried Rice is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook titavie's fried rice using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make TitaVie's Fried Rice:
  1. Prepare cold cooked rice
  2. Take egg
  3. Get ham slices
  4. Take frozen green peas
  5. Make ready bulb red onion, diced
  6. Prepare oyster sauce
  7. Get oil
  8. Make ready butter
  9. Make ready salt
Instructions to make TitaVie's Fried Rice:
  1. Lightly beat the egg with the salt and put aside. Heat a wok or frying pan and add the 2 tablespoons oil.
  2. When the oil is hot, add the diced onions and stir until translucent. Add the green peas and stir fry for 1 minute then add the ham and stir fry for a minute. Remove all from the pan.
  3. Put the butter in the pan then add the rice. Stir fry until heated through. Add half of the salt and oyster sauce. Stir till blended.
  4. Push the ingredients to the side of the pan and quickly stir-fry the egg.
  5. Add the fried onions, green peas and ham backed into the pan. Add the remaining salt and stir everything for a minute.
  6. Scoop into serving dish. Serve and enjoy!

So that is going to wrap it up for this exceptional food titavie's fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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