Step-by-Step Guide to Make Homemade Grilled veg Pizza Paratha
Nancy Malone 29/07/2020 18:10
Grilled veg Pizza Paratha
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, grilled veg pizza paratha. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grilled veg Pizza Paratha is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Grilled veg Pizza Paratha is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook grilled veg pizza paratha using 24 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Grilled veg Pizza Paratha:
Get 300 gm refined flour for dough
Make ready 250 gm semolina
Make ready 100 gm rice flour
Prepare 3 tbsp oil
Take 3 tbsp butter
Get to taste Salt
Prepare For stuffing
Take 250 gm boiled potatoes and mashed
Take 1 cup green peas boiled
Make ready 1 cup spinach blanched, squeezed and chopped
Make ready 1 tbsp dry pomegranate powder
Prepare 1 tsp black pepper powder
Get 2 tsp cumin powder
Prepare to taste Salt
Get 1 tbsp green chilli paste
Take 1 inch ginger grated
Get 2 tbsp desiccated coconut
Get For topping
Get as needed sliced mushrooms,
Make ready as needed onions rings
Make ready to taste tomato sauce
Get as needed paneer cube and grated cheese
Prepare 1 cup Steamed moong sprouts
Make ready 1 tsp chaat masala
Steps to make Grilled veg Pizza Paratha:
For dough:- Cream the butter till light. Add the rice flour gradually to make a paste. Keep aside.
Mix maida, semolina, salt and oil with enough water to make a soft dough.
Cover it with a wet cloth and keep aside.
Heat 1tbsp oil in a pan add green chilli paste, all boiled vegetable and all masala and mix well.
Make 6 balls out of the dough and roll into 6 thin parathas.
Spread rice flour and butter on 1 paratha. Place second paratha on it and apply the mixture.
Repeat till the sixth pratha covers the paste.
Roll up the layered parathas. Cut into 6 pieces.
Make 6 such stuffed parathas. Heat a griddle and roast them on both sides. Brushing with oil.
Spread atbsp of tomato sauce on each stuffed paratha.
Place tomato and onion rings, bean sprouts, mushrooms, grated paneer and cheese.
Place in a griller for 10 minutes and sprinkle chatt masala.
Serve hot as a meal.
So that is going to wrap this up for this exceptional food grilled veg pizza paratha recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!