Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, the taste of oita chicken tempura. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

The Taste of Oita Chicken Tempura is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. The Taste of Oita Chicken Tempura is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook the taste of oita chicken tempura using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make The Taste of Oita Chicken Tempura:

1. Take Chicken breasts
2. Make ready ●Sake
3. Prepare ● Shiro-dashi (or usukuchi soy sauce)
4. Get ●Garlic (grated)
5. Get ●Ginger (grated)
6. Take Cake flour
7. Make ready Beaten egg
8. Get Cold water
9. Make ready Baking powder (if you have it)
10. Prepare Frying oil
11. Get Dipping sauce / Condiments
12. Take Ponzu, vinegar & soy sauce, tentsuyu tempura dipping sauce, mustard, yuzu pepper paste

Steps to make The Taste of Oita Chicken Tempura:

1. Take the breast meat and remove any fat before cutting into bite-sized pieces.
2. Add the meat and the ingredients marked with ● into a thick plastic bag and rub together. Leave to chill in the refrigerator for 1 hour.
3. Add the cake flour and baking powder to a bowl and mix together with a whisk (or simply sift together).
4. In a separate bowl, combine the beaten egg and water and mix the flour mixture into it in 3 goes with cooking chopsticks. It's better not to over-mix, so don't worry if there are a few lumps remaining.
5. Coat the chicken in the mixture from step 4 and fry in oil heated to around 180℃. Flip over once during cooking. Please refer to the hints section about this.
6. Arrange the fried chicken on a plate and you're done. In our house we serve it with a vinegar soy sauce mixture and Japanese mustard.

So that is going to wrap this up for this special food the taste of oita chicken tempura recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!