Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mocha(banana flower) narikel (coconut) chochori. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mocha(banana flower) narikel (coconut) chochori is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Mocha(banana flower) narikel (coconut) chochori is something which I’ve loved my whole life.

Mocha'r ghonto is special to anyone who has grown up in Bengal. The niramish (vegetarian) mocha'r ghonto with coconut (narkel). Mocha'r ghonto is special to anyone who has grown up in Bengal.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mocha(banana flower) narikel (coconut) chochori using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mocha(banana flower) narikel (coconut) chochori:

1. Prepare 2 Banana flower (mocha)
2. Get 1/2 litre Water to boil
3. Take to taste Salt
4. Make ready 3-4 Potatoes peeled and cut into four halves
5. Prepare 1/2 Coconut grated
6. Take 1 tsp turmeric powder
7. Make ready 1/2 tsp coriander powder
8. Make ready 1 tsp bhaja masala/ garam masala
9. Take 1/2 tsp Amchoor powder
10. Take 4 tbsp gram flour
11. Make ready As required water (for boras/ pakoras)
12. Prepare Handful Coriander leaves(for garnishing)
13. Take As required Oil for deep fry
14. Get 1 tbsp for the sabji/ chochori:
15. Get 2-3 green chillies
16. Get 1/2 tsp Black pepper

Mocha'r Ghonto / Banana flower curry - Today i am going to share with you a healthy & tasty recipe of Banana flower , which is called Mocha in Bengal. These is a veg recipe made with Ginger paste & Coconut paste. It is a perfect combination of rice & roti. If you like it please thumbs-up. "Mocha" is nothing related to coffee and chocolate for a Bengali, but is the local name given to banana blossoms.

Steps to make Mocha(banana flower) narikel (coconut) chochori:

1. Now first of all peel the flower and taste it if it's slightly bitter it's fine if it's too bitter then it's of no use.
2. Now, for peeling this you gave to peel every flower strand and pick out the visible black stick as it's not meant to be eaten.
3. Now, wash these and put them in a pressure cooker with water and 1 tsp salt. After 2-3 whistles it cool.
4. Make the simple batter for besan baris or pakoras using water besan and salt, pepper.
5. Now in a pan add oil, to it add, two bay leaves, ginger paste and green chillies slited.
6. Add in the peeled and four halves potatoes. Add the salt, 1/4 tsp.when the potatoes are softened add the boiled flowers, without the water. Then add in the turmeric, amchur, and half of the bhaja masala or garam masala.
7. Now, grate the 1/2 Coconut, and add it too. Check salt.Sauté 3 mins. Add in the pakoras/ baris and cover and cook at low flame till everything leaves a pleasant aroma.
8. In the end, add the left, garam masala/ bhaja masala, and some more grated coconut and top it off with coriander leaves.
9. This will go with, any rice but will make a heavenly pair with gobindo bhog rice. This might look a lil bit odd but tastes really good! Also it's a great option for ppl who don't eat onion and garlic on particular days or so.

I adhere to my own ratio of three parts of boiled and strained banana flowers to a little less than two parts of mashed boiled potatoes. Mocha (Banana Flower) Grants - Veggie and Vegetable Banana flower curry, cooked with chickpeas and potatoes. A popular curry of Kerela and Bengal, that is enjoyed with rice. Pour in green pepper, poppy-seed paste, part of coconut milk and panch phoron. Fry them dry with all spices.

So that is going to wrap it up for this special food mocha(banana flower) narikel (coconut) chochori recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!