Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, inkigayo sandwich. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Inkigayo Sandwich is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Inkigayo Sandwich is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook inkigayo sandwich using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Inkigayo Sandwich:

1. Prepare 16 slices Bread
2. Make ready Strawberry jam
3. Prepare 3 Eggs
4. Get 6 Imitation Crab sticks
5. Take 1/6 Cabbage
6. Take Carrot
7. Prepare Mayonaise
8. Make ready Salt
9. Get Pepper
10. Prepare Vinegar

Steps to make Inkigayo Sandwich:

1. Cut crust off from the bread
2. Boil the eggs with a bit of salt and vinegar
3. After the eggs are cooked, peel them and mashed them up in a large bowl
4. Peel off the imitation crab sticks into strips
5. Add mayonnaise and mix them well. Add salt and pepper for taste
6. Cut the cabbage and carrot into thin slices
7. Put the cabbage and carrots in a bowl and mix with mayonnaise
8. Start assembling the sandwich. on the first slice, spread the coleslaw evenly.
9. Add another slice of bread on top and spread strawberry jam on the second slice
10. Add the third slice of bread and place the egg salad on top and spread evenly. after that put the final slice on top
11. It will be easier if you wrap the sandwich in cling film before cutting the bread in half.

So that is going to wrap it up with this exceptional food inkigayo sandwich recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!