Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried rice lamb. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fried Rice Lamb is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Fried Rice Lamb is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook fried rice lamb using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Fried Rice Lamb:

1. Prepare 500 gram left over rice
2. Prepare 2 tablespoon soy sauce
3. Make ready 1/2 teaspoon salt
4. Prepare 5 tablespoons oil (light olive oil)
5. Get 1 spring onions, sliced
6. Take 150 gram lamb (I use left over from roast lamb)
7. Make ready Ground Spices:
8. Prepare 1 large shallot
9. Take 2 of garlic
10. Prepare 2 red chillies
11. Take 1 teaspoon pepper
12. Take 1 teaspoon salt

Instructions to make Fried Rice Lamb:

1. Cut lamb, set aside. Heat the oil, saute the seasoning that has been ground, saute until fragrant, add lamb and scallions. Add soy sauce. Add rice, stir until smooth and smoked rice. Remove and put on a serving plate, sprinkle with fried shallots. Serve while hot with complementary fried eggs, fresh tomato sliced and lettuce or any vegetables you like.

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