Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, veg momo. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Veg momo is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Veg momo is something which I’ve loved my entire life.

Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or tomato sauce. They also go best with a spicy sauce and should be eaten hot. Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal.

To get started with this particular recipe, we must first prepare a few components. You can have veg momo using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veg momo:

1. Make ready 2 cup maida
2. Prepare 2 spoon olive oil
3. Prepare to taste Salt
4. Get Filling
5. Prepare 1 cup cabbage
6. Make ready 1/2 cup carrot
7. Take 1/2 green Simla mirch
8. Prepare 1 spoon ginger chopped
9. Get 1 spoon garlic chopped
10. Take 1 spoon soya sauce
11. Take 1/2 spoon vinegar
12. Prepare 1/2 spoon sugar
13. Make ready 4-5 green chilli
14. Prepare pinch Black pepper powder
15. Make ready To taste Salt

Veg Momos recipe, a popular snack prepared with maida and vegetables and a steamed version. Learn how to make momos with a helping video for shaping the momos. Vegetable Momos Recipe, Learn how to make Vegetable Momos (absolutely delicious recipe of Vegetable Momos ingredients and cooking method) About Vegetable Momos Recipe See more ideas about Vegetarian dumpling, Veg momos, Homemade dumplings.

Steps to make Veg momo:

1. Sabse pahle hm maida me oil, salt dal kar roti jaisa atta guth lege.
2. Ek pan me 1 spoon oil dalege fir usme chopped ginger garlic dal kar 1/2 minutes tak fry karege fir usme Sabi sabji Ko dal kar 2 minutes tak fry karege.last me sare sauces dal kar,salt, paper dal kar acche se mix kar lege.gas off kar dege.
3. Ab choti choti loi Bana lege.aur usko patla bel lege.
4. Aur roti me tayar filling bhar dege.aur use acche trah se band kar lege.
5. Ab ek steamer me ise 7-8 minutes tak steam kar lege.
6. Ready ho Gaya momos

Tibetan Vegetable Momos with Spicy Sesame Tomato Chutney. Momos are steamed dumplings with veg or meat filling. Traditionally momos were prepared only with meat. But as with any vegetarian variation we make veg momos with vegetable stuffing. Now make your favourite veg momos at home!

So that’s going to wrap it up with this special food veg momo recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!