Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrot cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

CARROT CAKE is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. CARROT CAKE is something that I’ve loved my whole life. They’re fine and they look wonderful.

I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long.

To get started with this particular recipe, we must prepare a few ingredients. You can have carrot cake using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make CARROT CAKE:

1. Take 1 1/2 cup mashed bananas
2. Get 1 1/2 cup grated carrots
3. Make ready 1/2 cup chopped nuts (optional)
4. Prepare dry
5. Make ready 1 1/2 cup sugar
6. Get 2 1/4 cup flour
7. Get 3 tsp baking powder
8. Prepare 3 tsp cinnamon
9. Take 1 1/2 tsp bicarbonate soda
10. Get wet
11. Take 1 1/2 cup cooking oil
12. Prepare 5 eggs
13. Prepare icing
14. Get 100 grams softened butter
15. Prepare 2 cup icing sugar
16. Prepare 100 ml cream cheese (plain)
17. Make ready 1 tsp vanilla extract (or essence)
18. Take 1 carrots, lemon rind or chopped nuts for garnish
19. Take tsp vanilla essence

Sometimes pecans, pineapple, and shredded coconut is added in the mix. The origins of carrot cake are disputed. This carrot cake cake sets the standard for carrot cakes everywhere. It's deeply moist and filled with toasted pecans.

Steps to make CARROT CAKE:

1. Preheat oven 180°C. Cream eggs and sugar together
2. Add oil, carrots, nuts, and bananas
3. Add dry ingredients
4. Pour into Prepared cake tins 20×20 for square or standard round cake tin. Don't over fill as it rises quite alot. Bake for 30 minutes or until centre is dry when you stick skewer in it
5. For the icing…wait for the cake to cool down
6. Cream together butter and sugar
7. Add cream cheese and mix
8. Add vanilla essence and mix
9. Grate carrot and lemon rind or nuts to garnish

Most of its flavor comes from brown sugar, cinnamon, ginger, nutmeg, and carrots. This truly is the best carrot cake recipe! It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting. Carrot Cake Recipe - How to Make Carrot Cake This Carrot Cake is wonderfully moist, tender and easy to make!

So that is going to wrap it up with this exceptional food carrot cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!