Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy pasta salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Pasta Salad is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Easy Pasta Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy pasta salad using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Pasta Salad:
Prepare 2 cups Penne pasta
Make ready 1-2 Green bell pepper
Get 2 large tomatoes
Take 1 cucumber
Prepare 10-11 black Olives
Make ready 1/4 bunch lettuce
Take 4-5 leaves fresh basil
Make ready 1 can sweet corn
Get For salad dressing:-
Get 2 1/2 tbsp musturd
Get 1 tbsp olive oil
Take 1/2 tsp dried rosemary
Take 1/2 tsp dried parsley
Get 1/2 tsp dried thyme
Get 1/2 tsp vinegar
Get 1/2 tsp honey
Get 1/2 lemon
Get To taste salt and pepper
Instructions to make Easy Pasta Salad:
Boil your pasta, drain, add olive oil so that it doesn't stick and put it aside.
Cut your vegetables (tomatoes,olives,fresh basil,lettuce, cucumber and green bell peppers) and keep that aside as well.
For the dressing at olive oil, musturd, all the dried herbs, vinegar, lemon,honey and salt and pepper, then mix it until it combined.
Take a large bowl, add in your drained pasta, chopped vegetables (including corn) and dressing and toss it until everything is nicely incorporated.
Finally garnish it with basil and enjoy!!!
So that’s going to wrap it up with this special food easy pasta salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!