Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, phirni mango trifle. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Phirni Mango trifle is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Phirni Mango trifle is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have phirni mango trifle using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Phirni Mango trifle:

1. Make ready 3.1/2 cup milk
2. Make ready 1/2 cup sugar
3. Prepare 1/4 cup rice flour
4. Prepare 1/2 cup mango pulp
5. Get 1 tsp cardamon powder
6. Prepare as needed cake

Steps to make Phirni Mango trifle:

1. For phirni dissolve rice flour in some milk and make a smooth paste
2. Boil remaining milk and add sugar
3. As sugar dissolve add rice paste and stir continously so that no lumps formed
4. Let it cool
5. For assembling take serving glass and put sime crumbled cake than pour few spoon phirni and than mango pulp on it repeat the process and at last garnish it with some mango pieces
6. Serve it chilled

So that’s going to wrap this up for this special food phirni mango trifle recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!