How to Make Favorite Chicken Breast Simmered in Sweet-Sour Sauce
Brett Patterson 10/04/2020 08:12
Chicken Breast Simmered in Sweet-Sour Sauce
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken breast simmered in sweet-sour sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Breast Simmered in Sweet-Sour Sauce is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Breast Simmered in Sweet-Sour Sauce is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken breast simmered in sweet-sour sauce using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Breast Simmered in Sweet-Sour Sauce:
Get Chicken breast meat
Take each or (to taste) ✿ Sake, salt, garlic (optional)
Take plus White flour
Take each ○ Soy sauce, sugar
Prepare ○ Rice vinegar
Prepare each ○ Mirin, sake
Prepare ○ Dashi stock
Get Sesame seeds, mayonnaise (to finish)
Take whatever you have on hand (Vegetables to line the plate)
Instructions to make Chicken Breast Simmered in Sweet-Sour Sauce:
Combine the sauce ingredients that are marked with ○. Slice the chicken breasts in half horizontally, then slice on the diagonal into 5 mm strips.
Season the chicken with the ingredients marked with ✿. Dredge with flour.
Add a generous amount of oil in a frying pan and pan fry the chicken over medium-high heat until browned on both sides (they don't need to cook all the way through at this point).
Add the combined the sauce ingredients and take the edge off the sourness of the vinegar. Cover with a lid to steam-fry for a couple of minutes to make the chicken pieces tender and juicy.
When the chicken is cooked, turn the heat up to high and rapidly reduce the sauce. When it's glossy, it's done!
Line a serving plate with shredded cabbage or leafy green vegetables. Pile the chicken on top, and optionally top with mayonnaise and sesame seeds.
So that is going to wrap it up for this special food chicken breast simmered in sweet-sour sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!