Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paneer masala. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paneer Masala is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Paneer Masala is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook paneer masala using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Paneer Masala:

1. Take 200 gm paneer (cheese)
2. Take 1 tablespoon salt
3. Get 3/4 teaspoon garam masala
4. Take 1/2 teaspoon corinder powder
5. Take 1/2 Teaspoon cumin seeds
6. Prepare 1 Teaspoon turmeric powder
7. Take 1/2 Teaspoo red chilli powder
8. Take 1/2 teaspoon degi (kashmiri) mirch powder
9. Get 1/3 teaspoon kitchen king masala
10. Make ready 2 tablespoon desi ghee
11. Take 2 tablespoon oil
12. Make ready 3 medium size onion
13. Make ready 3 medium size tomato
14. Get 4-5 garlic cloves
15. Get 1 inch ginger
16. Get 1 tsp Coriander Leaves
17. Make ready 1/2 glass water
18. Prepare 2 small (green) cardamom
19. Prepare 4 cloves
20. Get 1 inch cinnamon

Steps to make Paneer Masala:

1. 1st Marination. Cut the cheese into small cubes.
2. Take the cheese pieces into a bowl. Add 1/2 tbsp salt, 1/4 tbsp red chilli powder, 1/2 tbsp turmeric powder, 1/4 tbsp garam masala and 1 tbsp water. Give a quick mix. And rest it for 30 minutes.
3. Take a pan or kadahi heat up and add 2 tbsp oil and 1 tbsp ghee. Add cumin seeds, 1/2 tbsp corinder powder, along with cinnamon, cloves, cardamom (all three have to be roughly crushed). Add finely chopped onion. And cook it untill it changes it's colour to translucent.
4. When onion changes it's colour then add finely chopped garlic and ginger into it. Cook it until golden brown in colour. now add all the spices like 1/2tbsp salt red chilli powder (as per ur taste) 1/2 tbsp corinder powder 1/2tbsp turmeric powder 1/2 garam masala Kashmiri mirch powder kitchen king masala. Cook it for 1 minutes at mediun to low flame.
5. Add 3 finely chopped or roughly chopped puri of Tomatoes. Give a mix. Cover it with lid for 5 minutes. Afterthat keep the lid side and cook it for more 5 minutes. Add chopped coriander leaves. And again cook it for 1 minute. Now your masala is ready.
6. Now take a pan and heat it up with 1 tbsp oil. And add ur marinated cheese and give a mix very gently otherwise cheese cubes may have break. This process is for giving extra softness to cheese.
7. Add the cheese cubes into masala(gravy). Add 1/2 glass water. Add cook it for 5 minutes.
8. Your paneer masala is ready.
9. Enjoy it with lacha paratha or as you like….add 😍

So that is going to wrap it up for this exceptional food paneer masala recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!