Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, down south chicken fried steak with cracked pepper white gravy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

If to thick add milk Decadent, robust and unique, Sawmill Gravy is the answer to your weekend breakfast or brunch dilemma. Made with smoky pork sausage, smooth cream and flavorful chicken stock, this rich Southern-style sausage gravy is nothing short of a dream! If you love this, gravy, definitely try my Easy Gravy and also my White Gravy for Chicken Fried Steak.

Down south chicken fried steak with cracked pepper white gravy is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Down south chicken fried steak with cracked pepper white gravy is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have down south chicken fried steak with cracked pepper white gravy using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Down south chicken fried steak with cracked pepper white gravy:

1. Take 4 piece cubed steak
2. Make ready 5 cup all-purpose flour
3. Get 8 eggs
4. Get 1 seasoning salt pepper
5. Prepare 3 cup milk
6. Take 1 cup all-purpose flour

Meet our southern-fried finest: Chicken Fried Steak! This traditional favorite is kicked up a notch when dredged in a flour mixture spiked with bock beer and cayenne pepper. Fried to perfection and lathered with a creamy, peppery gravy. Whisk quick-mixing flour and milk into hot oil until combined.

Instructions to make Down south chicken fried steak with cracked pepper white gravy:

1. Put flour crushed crackers and seasoning in large bowl mix it up
2. Rack eggs and beat in a,bowl dip steak one at a time in eggs dip in flour mix dip back in the eggs and coat one more time
3. Fry in large frying pan over Med high heat til crust is golden and juices run clear
4. For grave use small sauce pan 2 cups boiling milk and whisk in flour a little at a time til thickness is features add salt and black pepper. If to thick add milk

Season with salt and white pepper. I know it may seem a little weird to make a post about gravy… but seriously… this gravy is good! It's also versatile… it's great on biscuits, mashed potatoes, chicken tenders, chicken fried steak… whatever your heart desires 🙂 No need to use any of those gravy packets from the store, no no no… this tastes way better, and takes hardly any time at all to whip up! It starts with a cube steak, which is a cheaper cut of meat. That is then pounded with a meat tenderizer, into a thin piece of meat.

So that is going to wrap it up with this special food down south chicken fried steak with cracked pepper white gravy recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!