Step-by-Step Guide to Make Speedy Coconut-Pistachio Rice With Chicken

Adam Leonard   28/09/2020 23:43

Coconut-Pistachio Rice With Chicken
Coconut-Pistachio Rice With Chicken

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut-pistachio rice with chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Coconut-Pistachio Rice With Chicken is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Coconut-Pistachio Rice With Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have coconut-pistachio rice with chicken using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coconut-Pistachio Rice With Chicken:
  1. Get chicken (4 breasts)
  2. Get flour
  3. Take vegetable oil
  4. Prepare onion, minced
  5. Take garam masala
  6. Take long grain rice
  7. Take chicken broth (low sodium)
  8. Make ready light coconut milk (1 can)
  9. Prepare garlic, minced
  10. Make ready frozen peas
  11. Get pistachios (chopped)
  12. Make ready cilantro, minced
Instructions to make Coconut-Pistachio Rice With Chicken:
  1. Pat chicken dry and season with salt and pepper. Dredge chicken in flour and shake off excess. Heat 2 tbsp oil in nonstick skillet over medium-high heat until just smoking. Brown chicken well on one-side, about 5 minutes. Set aside on a plate.
  2. Add remaining oil to skillet. Add onion, garam masala and 1/2 tsp salt. Cook about 5 minutes. Stir in rice and garlic and cook about 30 seconds more.
  3. Stir in broth and coconut milk. Nestle chicken into rice, brown side up. Cover and cook over medium-low heat until chicken is done, about 10 minutes. Remove chicken, brushing off rice and continue to cook until rice is done, about 15 minutes.
  4. Off the heat, sprinkle on peas and cilantro and gently fold into rice. Return chicken to pan and let sit covered about 2 minutes. Sprinkle on pistachios.

So that is going to wrap this up for this exceptional food coconut-pistachio rice with chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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