Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mushroom tempura. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mushroom Tempura is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Mushroom Tempura is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have mushroom tempura using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mushroom Tempura:

1. Prepare 30 oyster mushroom
2. Prepare 1 tbsp toasted sesame seeds
3. Make ready CHILLED TEMPURA BATTER
4. Take 1 cup flour
5. Prepare 1 cup water
6. Get 1/2 tsp salt
7. Prepare 1/2 tsp sugar
8. Make ready 1 tsp baking powder
9. Get 3 tbsp oil
10. Make ready SPICY SWEET SAUCE FOR DIPPING
11. Make ready 1 tbsp heinz tomato sauce
12. Get 1 tbsp heinz chili sauce
13. Prepare 1 tsp light soy sauce
14. Get 1/2 tsp corn flour
15. Take 2 tbsp water
16. Prepare 1 tbsp peri peri sauce for extra spicyness
17. Take 1 tbsp brown sugar

Steps to make Mushroom Tempura:

1. MAKE TEMPURA BATTER
2. mix all ingredient and chill for 15 minute
3. DEEP FRY
4. put oyster mushroom on tempura batter and deep fry till lightly brown and crispy in 1 to 2 minute
5. QUICK TOASTED SESAME SEEDS AND SET ASIDE
6. MAKE SAUCE
7. put all ingredient into pan and bring to a boil then off heat and serve top toasted sesame seeds

So that is going to wrap this up for this special food mushroom tempura recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!