Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 9-cup mix veg curry π. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
9-cup mix veg curry π is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. 9-cup mix veg curry π is something that I’ve loved my entire life. They’re nice and they look wonderful.
Mix Veg Curry is made by cooking various vegetables like potatoes, cauliflower, carrots, french beans, capsicum, peas etc. in a spicy onion-tomato & cashew gravy. It is a colorful & healthy curry that can be enjoyed with any Indian bread or rice. Veg kurma is a delicious perfectly spiced South Indian style curry from Indian cuisine.
To begin with this recipe, we have to first prepare a few components. You can cook 9-cup mix veg curry π using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 9-cup mix veg curry π:
- Get 1 cup potatoes sliced as French fries
- Get 1 cup green beans
- Get 1 cup carrots diced
- Get 1 cup cauliflower florets
- Prepare 1 cup taro sliced after dried in the sun
- Prepare 1 cup big onion sliced
- Prepare 1 cup okra diced
- Prepare 1 cup mushrooms diced
- Get 1 cup peas
- Take 1 inches ginger sliced
- Prepare 3-4 cloves garlic sliced
- Take 2 green chilli sliced
- Make ready 1 tbsp cumin seeds
- Prepare 2 tbsp salt
- Get 1 tbsp red chilli powder
- Get 1 tbsp black pepper
- Get 1 tbsp turmeric
- Prepare 1 tbsp kitchen king or garam masala
- Prepare 1 tbsp coriander powder
- Make ready 1 tbsp cumin powder
Mixed vegetable curry for chapati, roti, poori or plain rice. Mixed vegetable curry is often prepared at home for quick dinner. I do not follow any particular recipe to prepare this and like to alter the taste of the curry every now and then. This recipe can be followed to make semi dry curry or gravy.
Instructions to make 9-cup mix veg curry π:
- First for okra and taro a special tip.always dried up in the sun after rinsing and peel off taro.bcuz it's so sticky to cut so always put these in sun for at least 30 minutes
- Now deep fry the main vegetables to just soften them not to make golden like fritters.just make soften =carrots,cauliflower,green beans,okra,taro and potatoes
- Now just take 1 tbsp oil because fried vegetables are having enough oil and roast ginger+garlic+green chilli+cumin seeds. After roasting add sliced onion and saute for 2 minutes. Then add all the spices together and cook at low flame for 5 to 7 minutes.roasting spices in only onion mixture gives a wonderful mixture to curry
- After cook 5 to 7 minutes add all the vegetables and just mix gently.donot over mix so fried vegetables should not become so soggy.keep uncover the utensil and cook at medium flame for at least 10 minutes.just after turn off the gas.
- Your so yumm mix veg is ready.optional is we can add some fried nuts to.stay safe stay healthy and happy with me
To make a gravy we can use any spice powder or curry powder or sambar powder. Mix Veg Recipe with step by step pics - This North Indian style mixed vegetable curry recipe is a family favorite and my mom's recipe. its tastes delicious with phulkas, parathas or pooris. best part of this mix veg gravy recipe is that you can use spare veggies that are in your kitchen and make a one pot tasty mix veg gravy. Half-fill a saucepan with cold water and add the potatoes and carrots. Mix Veg Recipe with step-by-step pictures and detailed recipe. Mix Vegetable Curry is a North India sabzi that is prepared using a medley of vegetables of your choice.
So that is going to wrap this up for this special food 9-cup mix veg curry π recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
