Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, low carb chicken curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Coconut Curry Chicken: A Keto Low Carb Curry Recipe - This flavorful keto chicken curry recipe (a.k.a. coconut curry chicken) is EASY, with a secret trick! Low-carb curry chicken with cauliflower rice. If there's anything more mouthwatering than the combination of ginger, coconut and curry, we don't know what it is.

Low carb chicken curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Low carb chicken curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook low carb chicken curry using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Low carb chicken curry:

1. Prepare 1 brown onion diced
2. Make ready 6 skinless chicken thighs
3. Take 2 tablespoons garam masala
4. Make ready 1 teaspoon turmeric
5. Make ready 1 star anise
6. Prepare 1 cinnamon stick
7. Get 4 Cardoman pods
8. Make ready 2 tablespoons crushed garlic and ginger
9. Make ready 2 cups cubed pumpkin and sweet potato
10. Take 1 cup fresh peas
11. Prepare 1 punnet portobellini mushrooms
12. Take 1 bunch fresh coriander leaves

Keto Recipes > Keto Dinner Recipes. Probably one of the easiest Malaysian curries, Ayam Masak Lemak has been turned low-carb! It's missing a few high-carb ingredients from the original style, but this speaks for itself in terms of flavor. Indian keto chicken curry makes a great low-carb mid-week feast.

Steps to make Low carb chicken curry:

1. Fry whole spices in a dry pot, when fragrant add a tablespoon of olive oil. Add diced onion, garlic and ginger and dry ground spices - fry for 5 minutes. Add chicken thighs and mushrooms and brown in spice mixture for 5 minutes
2. Add 1/2 cup of water and bring to a simmer with pot closed. After 40 minutes add cubes sweet potato and pumpkin
3. After another 20minutes add peas and cook until pumpkin and sweet potatoes are done. Season to taste
4. Serve with cauliflower rice and top with chopped fresh coriander leaves. Enjoy with your choice of cooling sambals.

If you like your curry hotter, you can always add more chili. We love Indian food and are always experimenting with making lots of low-carb curry recipes. I fell in love with Indian chicken curry when I was sixteen years old. My friend treated me to lunch at an Indian buffet. Low Carb Chicken Curry SaladThat's Low Carb. celery, raw almonds, salt, chicken breast, curry powder, mayo.

So that is going to wrap this up with this exceptional food low carb chicken curry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!