Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shredded chicken burritos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

A warm flour tortilla filled with tender shredded chicken, seasoned rice, avocado ranch dressing, and real cheddar cheese? In terms of wrapped meals, the Shredded Chicken Burrito is almost perfect. However, the one thing that might make this guy a little better is a different tense.

shredded chicken burritos is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. shredded chicken burritos is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook shredded chicken burritos using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make shredded chicken burritos:

1. Prepare 1 can green chilies
2. Get 1 packages onions and bell peppers thawed and drained.or fresh sauteed
3. Make ready 5 chicken breast cooked and shredded
4. Make ready 1 tbsp cumin 1/2 tbs chili powder 1/4tsp salt 1/4 tsp pepper
5. Make ready 6 large flour tortillas
6. Prepare 1 shredded cheddar or Mexican blend cheese as much as you want enough for filling and topping
7. Make ready sauce
8. Take 1 can 28 oz? or large can tomato puree
9. Make ready 2 tbsp chili powder
10. Get 1 tsp cumin

Taco Bell Shredded Chicken Burrito Copycat. This amazing burrito tastes like my family's favorite burrito from Taco Bell. Takes some work to prep, but makes quick meals through the week. Baked Chicken Burritos AKA 'skinny chimichangas' are restaurant delicious without all the calories!

Instructions to make shredded chicken burritos:

1. preheat oven 350°F and spray a casserole dish large enouhh to fit desired amout of burritos in with non stick.
2. spread a bit of tomato puree with spices at the bottom of ur dish
3. add spices into shredded chicken and mix well
4. place a line of shredded chicken down the edge maybe 4 tbs worth remember u still have to add more things and be able to roll it
5. add a few chopped green chillies bell pepper and onion mixture and a tablespoon of shredded cheese
6. roll tortilla with filling burrito style I fold my ends in and roll the side over to the other end
7. mix together tomato puree and spices
8. place burritos in casserole dish top with all sauce and more cheese
9. bake 15-20 minutes or until cheese is fully melted and sauce looks thicker

These Chicken Burritos are made super easy by stuffing them with the BEST slow cooker Mexican shredded chicken, baking to golden perfection and smothering in most incredible Cheesy Green Chili Sour Cream Sauce. You can make the chicken and sauce ahead of time and then reheat for crazy fast assembly! Added white rice flavored with chicken bouillon fat free refried beans low fat sour cream and shredded cheddar to make the most delicious burritos ever! This will definitely be entered into heavy rotation at our house! With the remaining mixture I chose to make a Mexican chicken soup.

So that’s going to wrap this up for this special food shredded chicken burritos recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!