Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jollof rice and boiled egg. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Jollof rice and boiled egg is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Jollof rice and boiled egg is something which I’ve loved my entire life. They’re nice and they look fantastic.

Delicious Ghanaian entree of jollof rice with beef, egg, and shito sauce. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from.

To begin with this recipe, we must first prepare a few ingredients. You can cook jollof rice and boiled egg using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice and boiled egg:

1. Get Fresh tomatoes
2. Make ready Fresh pepper
3. Prepare Seasoned salt
4. Make ready Egg
5. Make ready Crayfish
6. Prepare Ginger
7. Take Garlic
8. Prepare Vegetable oil
9. Prepare Curry
10. Take Kitchen glory spice
11. Get Onion

The carrots and peas are optional for jollof rice. And the chicken can be cooked seperately from the rice and the broth added in with the tomatoes. the chicken can go in at the end. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is why you will always see it in parties.

Instructions to make Jollof rice and boiled egg:

1. Boil egg allow to cool remove shell and slice into two.
2. Parboil rice and rinse.slice fresh tomatoes and fresh pepper fry in vegetable oil
3. When is well fried add onion,crayfish,salt,curry,ginger and garlic add water stir and leave it to boil.pour in the parboiled rice stir and kitchen glory spice and cover to boil untill rice is done

It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. Ghanaian jollof rice is jam packed full of flavour. It's spicy, full of heat and balanced perfectly with a flavour so disnict you instantly know it's jollof. This was going to be the perfect surprise.

So that is going to wrap it up for this exceptional food jollof rice and boiled egg recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!